Namak Mirch Paratha

Bold Simplicity, Timeless Taste

At Paratha House, our Namak Mirch Paratha is proof that simple food can be incredibly flavorful. Made with just a few pantry ingredients, this spicy, crispy flatbread brings the essence of Indian home-style cooking straight to your plate.

Learn more about Paratha 

What Makes It Special?

A Taste of Tradition

We start with soft, fresh whole wheat dough. Each paratha is rolled out and sprinkled generously with red chili powder and salt. A brush of desi ghee or oil adds richness. Then, it’s folded to seal in flavor and roasted on a hot tawa until it turns golden and crisp. The result? A paratha that’s spicy, crunchy, and deeply satisfying.

Perfect for Every Mood

Need a spicy breakfast? Craving a quick evening snack? Looking for something to go with your chai? Namak Mirch Paratha fits all these moments. Its no-fuss prep and bold flavor make it ideal any time of day.

Quick, Clean, and Vegan-Friendly

With no stuffing, this paratha cooks fast and stays light. It’s 100% vegetarian and easily made vegan on request—great for anyone who enjoys clean, plant-based eating without sacrificing taste.

Why Choose Namak Mirch Paratha at Paratha House?

• Old-School Flavor: Inspired by simple village-style cooking

• Crispy and Spicy: Each layer delivers crunch with a gentle heat

• Freshly Made: Cooked to order, never pre-prepared

• Customizable: Ask for more or less chili—your spice, your way

• Comfort in Every Bite: Warm, bold, and full of character

Serving Suggestions

Enjoy your Namak Mirch Paratha with:

• Fresh curd or a spoon of tangy pickle

• A hot cup of chai or refreshing lassi

• Simple dal, sabzi, or just a pat of butter

Try It Today

Order now from Paratha House and savor the bold charm of Paratha. It’s traditional, spicy, and absolutely unforgettable—just how it should be.